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Please stay tuned for our new menu. We look forward to filling up the patio and dining room after a long winter. Don't forget that FRIDAY NIGHT IS PRIME RIB NIGHT along with the rest of the menu Come to the club for some great food and chance to socialize with other members!! |
With the abundance of fresh local food on the island, our Red Seal Chef Drew Parisian, has ample ingredients to create a delicious dining experience. Enjoy our fresh-baked bread and our club baker's own decadent dessert selections. Reservations can be made by emailing bar@snsyc.ca. Desserts Ask about our daily creations . Bon Appetit!
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